Shorpa (soups)
Malokhia
|
minced green leaves, flavoured with garlic sauce & served with chicken or lamb |
$8.5 |
Adass
|
red lentils, garlic & herbs |
$6.0 |
Lobia
|
black eyed peas with peanut |
$6.0 |
Waika
|
dried okra with lamb & herbs |
$8.0 |
Waika
|
dried okra with chicken & herbs |
$8.0 |
Sabanikh
|
vegetarian or chicken, spinach, fresh herbs & peanuts |
$8.0 |
Mazzah (Dips)
Agor
|
cucumber with yoghurt & fresh herbs |
$3.5 |
Garaa
|
pumpkin, peanut 7 spices |
$3.5 |
Aswad
|
eggplant with garlic 7 yoghurt |
$3.5 |
Fol
|
spicy broad beans |
$3.5 |
Combination
|
all 4 dips |
$6.0 |
Kisra
|
traditional thin bread |
$1.5 |
Salada (Salads & Sides)
Girgir
|
lettuce or rocket with cucumber, tomatoes & spring onions |
$5.5 |
Fol
|
broad beans cooked in a garlic sauce with onions & feta cheese |
$6.5 |
Madamas
|
ground peanuts with tomatoes, cucumber & spring onions |
$6.5 |
Roob
|
yoghurt with onions, cucumber, tomatoes & mint |
$6.5 |
All dishes served with either:
Assida
|
maize dumpling |
$1.5 |
Couscous
|
durum wheat semolina |
$1.5 |
Kisra
|
thin traditional bread |
$1.5 |
Rice
|
brown rice |
$1.5 |
Atfal (Children's Menu)
Chicken Saliga
|
grilled chicken with peanut sauce & vegetables |
$6.0 |
Lamb Saliga
|
lamb with peanut sauce & vegetables |
$6.0 |
Sabanikh
|
spinach cooked wiht coconut & lentils |
$5.0 |
Bamia
|
okra with lentils |
$5.5 |
Nebatiyun (Vegetarian)
Tamia
|
chickpea patties served with stuffed eggplant, vegetables & salad |
$15.0 |
Sabanikh
|
spinach cooked wiht coconut & lentils |
$10.5 |
Bamia
|
okra with lentils |
$12.0 |
Bazingal
|
eggplant & lentils served with a sweet potato sauce |
$11.0 |
Bagoliat
|
spicy black eyed beans served with vegetables |
$11.0 |
Sudi
|
grilled eggplant served with fresh vegetables, spices, peanuts & couscous |
$13.0 |
Arkaloum Alahamah (Non-Vegetarian)
Digag Belganzabir
|
ginger chicken, served with vegetables |
$16.0 |
Lahmat Koraah
|
lamb shank with fresh mushroom sauce, served with fresh salad & vegetables |
$17.0 |
Lahma Modardama
|
spicy meatballs served with fresh tomato sauce, salad & vegetables |
$15.0 |
Digag Aw Samak
|
chicken or fish and vegetables served with exotic tamarine sauce (damaa) |
$16.0 |
Kosteleta
|
lamb cutlets, served with damaa & vegetables |
$20.0 |
Dilih
|
beef ribs, served with tamarine sauce & baladia salad (onion, cucumber, tomato & rocket) |
$18.0 |
Maeez
|
diced goat meat, served with malokhia |
$17.5 |
Digag Saliga
|
grilled chicken served with peanut sauce & vegetables |
$14.0 |
Omragiga
|
grilled chicken served with dry okra sauce |
$15.0 |
Lemon Digag
|
grilled chicken served with capsicum, cabbage & herbs |
$15.0 |
Samak
|
spicy fish |
$13.5 |
Ajali
|
spicy diced beef stew |
$14.0 |
Dan
|
spicy diced lamb stew |
$15.0 |
Dan Mashwi
|
griled lamb with fresh herbs & capsicum |
$15.0 |
Dan Saliga
|
lamb served with peanut sauce & herbs |
$15.0 |
Waika
|
minced meat with dried okra sauce |
$17.0 |
Rigla
|
spicy diced lamb with spinach, flavoured with fresh dill |
$15.5 |
Bolti
|
grilled fish and banana marinated in lemon coconut sauce, served with dumpling |
$17.0 |
Jagadig
|
spicy beef stew served with spinach 7 black eyed beans |
$15.0 |
Banquets (we highly recommend a banquet for bookings of over 5 people)
Banquet
|
combination dip & kisra followed by salad and your choice of 3 non-vegetarian & 1 vegetarian main served with couscous or rice. |
30.0pp |
Vegetarian / Vegan Banquet
|
combination dip & kisra followed by salad & your choice of 4 vegetarian mains served with couscous or rice |
25.0pp |
Dish Availability is seasonal
Tahliah (Desserts)
Hilppa
|
fenugreek dumpling served with date sauce |
$6.5 |
Moz
|
banana & coconut slice, served with date sauce |
$6.5 |
Zalabia
|
honey balls dusted with roasted spices & served with ice cream |
$7.5 |
Cold Drinks
|
Small |
Large |
Banana & Date Assir
|
$2.5 |
$6.5 |
Lemon Assir
|
$2.5 |
$4.0 |
Apple Juice
|
$2.5 |
$4.0 |
Orange Juice
|
$2.5 |
$4.0 |
Coke
|
$3.5 |
- |
Spring Water
|
$1.5 |
$3.5 |
Cold Drinks
|
Glass |
1/2Ltr |
1Ltr |
Sharpat
|
$2.5 |
$5.0 |
$10.0 |
Karkadai (hibiscus cordial)
|
$3.0 |
$6.0 |
$11.0 |
Temrahindi (tamarin cordial)
|
$3.0 |
$6.0 |
$11.0 |
Hot Drinks
|
Cup |
Sha (spiced tea)
|
$3.5 |
Tea (regular)
|
$2.5 |
Coffee (Spiced)
|
$3.5 |
Coffee (Regular)
|
$2.5 |
Coffee (with Amarula cream liquer)
|
$7.0 |
Beer
|
Bottle |
Windhoek Lager
|
$6.5 |
Windhoek Light
|
$6.0 |
Sparkling Wine
Digiorgio (pinot noir chardonnay 200ml)
|
$8.5 |
Digiorgio (merlot 200ml)
|
$8.5 |
White Wine
Fishbone (classic white - WA)
|
$26 |
Murdoch Hill (saugivnon blanc - SA)
|
$28.5 |
Riverby Estate (sauvignon blanc - NZ)
|
$32.5 |
Beaconhill (sauvignon blanc)
|
$35 |
Rniton Bay (chenin blanc chardonnay)
|
$35 |
Red Wine
Pirramimma (stocks hill shiraz)
|
$28 |
Whistler (hubert irving smc - SA)
|
$28 |
Leopards Leap (pinotage shiraz)
|
$35 |
Boland (pinotage)
|
$37 |
KWV (merlot)
|
$38 |
House Wine
|
Glass |
1/2Ltr |
1Ltr |
White (dry white)
|
$3.5 |
$7.0 |
$12.0 |
Red (dry red)
|
$3.5 |
$7.0 |
$12.0 |
Wine Corkage
|
$8.5 |
Beer Corkage
|
$1.0 |
Port & Liqueur
|
Glass |
Amarula (natural wild fruit cream liqueur)
|
$5.0 |
Amarula (with milk and ice)
|
$6.0 |
Pirramimma (12yo liqueur port)
|
$4.5 |
|
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86 Prospect Rd
Prospect 5082
South Australia
Open 6pm - 9pm,
Tuesday thru Saturday
Closed Monday & Sunday
(Other times for large bookings)
Ph: (08) 8342 1222
Email: info@babanusa.com.au
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Specials & Updates Newsletter:
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A relaxed atmosphere, no pretence, great food and music - it makes for a classic sudanese mix at Babanusa
